
Here are all the gluten free cookies I made this year for Christmas!
Cross the ocean from an island to this new land alone. Turned out to find a new life in another city next to a big body of water. Icy cold winter and nice warm summer mark the new chapter of my journal. This is just a snapshot of my footprints.





Running late to make cookies and post so here are 3 more:
Trisha Yearwood's Peanut Butter balls - Garth Brook's favorite! Light and Dark corn syrup, brown sugar, chunky peanut butter and rice cereal. One of the best desserts ever!
So the Christmas is getting close. It is time to make cookies again. Not sure if anybody still reads this blog or I just post for my own record.
Happy Valentine's day! It is one of the sweetest day of the year so I have to make this red velvet cake (gluten free) with the boiled frosting. This is a family recipe from a friend from south of USA. It has very rich flavor of the cake and the frost is very whipped cream like but not greasy at all.
And I decide to decorate it with all the red and white hearts. It almost looks like they are trying to head back to home at the center of the cake to crowd together. That means all the love is merging together. :) Wish you and your love ones, single or married or with the significant others all have a wonderful Valentine's day!
Happy lantern festival! It is dragon year this year and of course there are lots of celebrations back in Asia. I have been very busy and do not have too much time to post here. But I still managed to make the Fa cake and year cake.
There is a big lantern festival going on in Taipei, Taiwan. It is quite a beautiful show that you can check out here. Of course, it is a usual working day here in US so no celebration at all. This winter actually is very mild and sunny. It sometimes confuses me that if I am still in Florida for work. :) But I still bought some sticky rice balls to eat to celebrate the lantern festival. Happy dragon year!